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TECHNICAL SPECIFICATION SHEET

Super Sour Diesel Type Flavored Terpenes**

Contains Natural and Artificial Flavors

Distributor's Name

The Flavored Herb
170 Technology Circle
Scotts Valley, CA 95066

www.theflavoredherb.com

831-316-7137


PHYSICAL DATA SPECIFICATIONS

COLOR/APPEARANCE:

CLEAR,COLORLESS TO YELLOW LIQUID

FLAVOR/ODOR:

CHARACTERISTIC FLAVOR/ODOR

REFRACTIVE INDEX:

1.4830 TO 1.4930

SPECIFIC GRAVITY:

0.8700 TO 0.8800


STORAGE CONDITIONS/SHELF LIFE

STORE IN A TIGHTLY CLOSED CONTAINER, AWAY FROM HEAT AND DIRECT SUNLIGHT. BEST USED BY 30 MONTHS FROM DATE OF PURCHASE.

PRODUCT CERTIFICATION

ALL INGREDIENTS CONTAINED IN THIS PRODUCT ARE APPROVED FOR USE IN FOOD IN A REGULATION OF FOOD AND DRUG ADMINISTRATION, UNDER DIRECTIVE (EC) 1334/2008 OR ARE LISTED ON THE FEMA GRAS LIST. FLAVORS ARE PRODUCED IN AN FDA CERTIFIED U.S FACILITY,USING ONLY FDA CERTIFIED INGREDIENTS.

MATERIAL ORIGIN: PLANT/NATURALLY DERIVED
USAGE LEVEL: VARIES BASED ON END USER APPLICATION

APPLICATION: MANUFACTURED FLAVORS FOR FLAVORING FOOD PRODUCTS

NON-FLAVOR INGREDIENTS/ALLERGENS:
Allergens: None

  
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The Flavored Herb


COMPOSITION

COMPONENT CAS# FEMA# RANGE
beta-caryophyllene 87-44-5 2252 >= 5 and < 10%
d-Limonene 5989-27-5 2633 >= 5 and < 10%
Humulene 6753-98-6 0 >= 5 and < 10%
alpha-bisabolol 515-69-5 4666 >= 5 and < 10%
alpha-pinene 80-56-8 2902 >= 5 and < 10%
benzyl alcohol 100-51-6 2137 >= 5 and < 10%
beta-pinene 127-91-3 2903 >= 5 and < 10%
linalool 78-70-6 2635 >= 5 and < 10%
myrcene 123-35-3 2762 >= 5 and < 10%
Sabinene 3387-41-5 0 >= 1 and < 5%
terpinolene 586-62-9 3046 >= 1 and < 5%
citric acid 77-92-9 2306 >= 1 and < 5%
Eucalyptol 470-82-6 2465 >= 1 and < 5%
alpha-phellandrene 99-83-2 2856 >= 1 and < 5%
delta-3-carene 13466-78-9 3821 >= 1 and < 5%
Gamma Terpinene 99-85-4 3559 >= 1 and < 5%
(E)-beta-ocimene 3779-61-1 0 >= 1 and < 5%
1-octen-3-ol 3391-86-4 2805 >= 1 and < 5%
alpha-thujene 3917-48-4 0 >= 1 and < 5%
butyric acid 107-92-6 2221 >= 1 and < 5%
camphene 79-92-5 2229 >= 1 and < 5%
Dimethyl Sulfide 75-18-3 2746 >= 1 and < 5%
Linalool Oxide 1365-19-1 3746 >= 1 and < 5%
octyl acetate 112-14-1 2806 >= 1 and < 5%
P-CYMENE 99-87-6 2356 >= 1 and < 5%
Pyrazine <2,3,5-trimethyl-> 14667-55-1 3244 >= 1 and < 5%
S-methyl butanethioate 2432-51-1 3310 >= 1 and < 5%
tetramethyl pyrazine 1124-11-4 3237 >= 1 and < 5%