Company Seal

TECHNICAL SPECIFICATION SHEET

OG Kush Terpenes**

Contains Natural & Artificial Ingredients

Distributor's Name

The Flavored Herb
170 Technology Circle
Scotts Valley, CA 95066

www.theflavoredherb.com

831-316-7137


PHYSICAL DATA SPECIFICATIONS

COLOR/APPEARANCE:

COLORLESS TO YELLOW LIQUID

FLAVOR/ODOR:

CHARACTERISTIC FLAVOR/ODOR

REFRACTIVE INDEX:

1.4711 TO 1.4811

SPECIFIC GRAVITY:

0.8460 TO 0.8700


STORAGE CONDITIONS/SHELF LIFE

STORE IN A TIGHTLY CLOSED CONTAINER, AWAY FROM HEAT AND DIRECT SUNLIGHT. BEST USED BY 30 MONTHS FROM DATE OF PURCHASE.

PRODUCT CERTIFICATION

ALL INGREDIENTS CONTAINED IN THIS PRODUCT ARE APPROVED FOR USE IN FOOD IN A REGULATION OF FOOD AND DRUG ADMINISTRATION, UNDER DIRECTIVE (EC) 1334/2008 OR ARE LISTED ON THE FEMA GRAS LIST. FLAVORS ARE PRODUCED IN AN FDA CERTIFIED U.S FACILITY,USING ONLY FDA CERTIFIED INGREDIENTS.

MATERIAL ORIGIN: PLANT/NATURALLY DERIVED
USAGE LEVEL: VARIES BASED ON END USER APPLICATION

APPLICATION: MANUFACTURED FLAVORS FOR FLAVORING FOOD PRODUCTS

NON-FLAVOR INGREDIENTS/ALLERGENS:
Allergens: None

  
Company Seal
The Flavored Herb


COMPOSITION

COMPONENT CAS# FEMA# RANGE
d-Limonene 5989-27-5 2633 >= 5 and < 10%
beta-caryophyllene 87-44-5 2252 >= 5 and < 10%
beta-pinene 127-91-3 2903 >= 5 and < 10%
myrcene 123-35-3 2762 >= 5 and < 10%
alpha-pinene 80-56-8 2902 >= 5 and < 10%
alpha-terpineol 98-55-5 3045 >= 5 and < 10%
linalool 78-70-6 2635 >= 5 and < 10%
alpha-bisabolol 515-69-5 4666 >= 5 and < 10%
Fenchyl alcohol 1632-73-1 2480 >= 5 and < 10%
Humulene 6753-98-6 0 >= 5 and < 10%